Additive manufacturing of food involves designing, pre-processing, manufacturing, and post-processing, and each step is an opportunity to create innovative foods. Researchers identify factors that ...

The Star Trek food replicator it's not. But researchers at Columbia University in New York have created a 3D printer that makes cheesecake. Until now, most 3D-printed foods have been made with ...

At first blush, 3D printed food might sound monstrous. Ultra-processed food production brought to its nightmarish endpoint: industrialized glop dribbled out by robots like so many plastic parts. But ...

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3D food printing is moving from concept to kitchen, transforming how meals are crafted, customized, and served. It combines culinary creativity with engineering precision to produce everything from ...

She’s 18 now and hasn’t visited her aunt for several years. But like her aunt, she has a strong interest in cooking. Going into the kitchen, she’s pleased to see that her aunt has kept up with the ...

One research team has developed a groundbreaking technique to 3D-print a three-course meal using multi-wavelength laser cooking. This is a feat in the world of 3D-printed food, which has long ...

What if, instead of trays of gooey pizza and wilted lettuce, the school cafeteria cranked out plates of food that were synced to your body’s nutritional needs for optimum performance for the rest of ...

The future is here and it’s full of supply chain issues and the devastating environmental impacts of farming. If we’re going to get to that utopian Star Trek-like future instead, we’ll need food ...

Most of us don’t know how our food is made. We don’t know much about what our burger ate when it was part of a cow, where that cow lived, or how it died. Ditto for the wheat in our bread, or the ...

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