Ever heard of making cake with just a can of pop and a boxed cake mix? It sounds wild, but it really works! There’s no need for eggs or oil—just two simple ingredients and your oven. The result is a ...

What happens when you add fizzy Coca-Cola to chocolate cake? Or, rather, why should you add soda to cake batter? The answer is in Joanna Gaines’ first cookbook, Magnolia Table: A Collection of Recipes ...

Add Yahoo as a preferred source to see more of our stories on Google. This cocoa Coca-Cola cake comes out especially fluffy because the carbon dioxide in the soda helps it rise when it's baking, and ...

Southern bakers have always been crafty with the ingredients they have on hand and the time they have to use them. Even if Mama is a diehard from-scratch baker, there are times when everyone has to ...