Experts break down what makes this pasta cut so special.
Italy has approximately 350+ documented pasta shapes — substantially more variety than any other pasta tradition globally. The shapes aren’t random regional variations. Each pasta shape developed ...
Pasta shapes reflect regional traditions, shaping techniques and the different ways tubes, ribbons and shells carry sauce.
World Pasta Day celebrates Italian pasta in its many shapes and forms. The pasta of Emilia Romagna reflects the region’s rich culinary history and traditions. Italy, the world leader in pasta ...
Noodling over pasta types People have been eating pasta for millennia, and in almost every country, pasta is consumed in some form. In some places, pasta is made with semolina flour and water, while ...