Food safety risk assessment combines evidence about chemical toxicity and microbial hazards with dietary exposure estimates ...

Scientists can’t figure out why ultraprocessed foods are unhealthy for us—and new studies suggest that the “processing” isn’t ...

Scientists have discovered that many common sweeteners can interfere with gut bacteria, with some combinations involving ...

Biological age tests claim to inform you about how your body is faring by telling you what age your blood test results most ...

Why a dietitian ranks beets as a top food for lowering blood pressure: how their nitrates work, how much to eat, and how to ...

The sweetener packet you pour into your morning coffee never travels alone. It arrives with caffeine, flavor compounds, and sometimes medication. According to recent research, those companions can ...

A sample of your blood can reveal much about your health. But it can be hard to know which blood tests are truly worth taking ...

The program works by allowing travelers on eligible flights to reserve select food items starting seven days and up to 20 hours before departure. The customer’s order is then prepared and boarded ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. Many people turn to sugary food for comfort and energy when they're ...

Changes to the ways we move is a typical sign of aging. Physical strength changes, the way we walk might look different and we’ll likely notice a difference in our balance, too, according to the ...

Forbes contributors publish independent expert analyses and insights. Carinne Geil Botta is a food writer and food policy researcher. This voice experience is generated by AI. Learn more. This voice ...

Researchers who follow what people eat have linked heavy ultra-processed food intake to a higher risk of depression. Whether cutting that food helps people who already have depression is a separate ...