No candy thermometer needed for this caramel sauce! #easyrecipe
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Easy Homemade Caramel Sauce 🧸☕️🤎 Ingredients: - 1 cup sugar - 6 tbsp butter - ½ cup heavy cream - Pinch of salt, optional Add the sugar to a saucepan over low-medium heat and let it slowly melt, stirring often so it doesn’t burn. It’ll clump up at first, pero just keep going until it turns into a smooth caramel. Add the butter and stir until combined, then slowly pour in the heavy cream and keep stirring until everything comes together into a thick, smooth sauce. Add a pinch of salt if you wan
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