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You don’t need 30 ingredients to make incredible mole—and it definitely shouldn’t take all day! Let me show you my family’s recipe. It’s the mole I grew up eating and the one everyone still begs me to make. Tip! Use guajillo chiles if you do t want it spicy! Ingredients: 1 small whole white onions, divided 1 head of garlic plus 3 cloves 5lb chicken salt, to taste 1 1/2 tablets Mexican hot chocolate (Ibarra or Abuelita) 8 New Mexico peppers or guajillo peppers, cleaned and deveined 1 pasilla pepp
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You don’t need 30 ingredients to make incredible mole—and it definitely shouldn’t take all day! Let me show you my family’s recipe. It’s the mole I grew up eating and the one everyone still begs me to make. Tip! Use guajillo chiles if you do t want it spicy! Ingredients: 1 small whole white onions, divided 1 head of garlic plus 3 cloves 5lb chicken salt, to taste 1 1/2 tablets Mexican hot chocolate (Ibarra or Abuelita) 8 New Mexico peppers or guajillo peppers, cleaned and deveined 1 pasilla pepp
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