Never wrestle a pig in the mud, you’ll both get dirty, and the pig will love it. Let’s make a classic dimsum favorite, Cantonese steamed pork spare Ribs served over white jasmine rice and Terere reimagined into a cold salad. Welcome back to Episode 6 of this series where I cook and surprise random followers with a meal delivered to your doorstep. Keep watching keep sharing and the next knock on the door could be yours. #dimsum #foodie #foodlover #pork #farmtofork

Giant Mini Reese’s Pieces unwrapped! 🍫🥜 I finally get to make use of this giant cupcake mould. 😅 Stay tuned for the final reveal and slice in the next video. It’s currently setting in the fridge, so it’s just as much of a surprise to me as it is to you 👀 Let’s hope the chocolate turns out okay and the peanut butter has set properly! #reeces #bigbakes #giantbakes #peanutbutter